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Application of HPLC with ion exchanger in determination of basic components of wine

1989

Ondrousek, S. (Konzervarny a Lihovary, Prague (Czechoslovakia)) | Papezova, J.

AGROVOC Keywords
acetic acid acide lactique acide organique acide succinique acide tartrique acido acetico acido maleico acido succinico acido tartarico alcoholes alcohols alcool azucares control de calidad industria del vino industrie du vin lactic acid maleic acid organic acids succinic acid sucres sugars tartaric acid vin vinification vinos wine industry winemaking wines
Bibliographic information
Volume 35 Issue 4 ISSN 0023-5830
Pagination
pp. 99-103
Other Subjects
Acidos organicos; Cromatografia liquida alta presion/ acido citrico; Controle de qualite; Acido lactico; Quality controls; Acide acetique; Vinificacion; Chromatographie liquide haute press/ acide citrique; Acide maleique; High pressure liquid chromatography/ citric acid
Language
Czech
Note
6 graphs, 2 tables; 9 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1989-08-15
AGRIS AP
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