FAO AGRIS - International System for Agricultural Science and Technology

Studies on frozen meat-hydrated textured soybean protein mixtures [Egypt]

1983

Said, M.A.M.


Bibliographic information
Pagination
97 p.
Other Subjects
Egypt/ amino acids; Acidos; Hidratacion; Egypte/ acide amine; Viande congelee; Proteinas; Egipto/ aminoacidos
Language
English
Note
22 tables; ref. p. 82-94; Summaries (Ar, En); *Library, Faculty of Agriculture, Azhar Univ., Egypt
Type
Numerical Data; Thesis; Bibliography; Summary; Non-Conventional
Corporate Author
Azhar Univ., Cairo (Egypt). Faculty of Agriculture

1989-08-15
AGRIS AP
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