FAO AGRIS - International System for Agricultural Science and Technology

Review: the proteose-peptone fraction of milk

1989

Paquet, D. (Institut National de la Recherche Agronomique, Vandoeuvre (France). Centre de Nancy, Laboratoire de Biochimie Appliquee)


Bibliographic information
Volume 69 Issue 1 ISSN 0023-7302
Pagination
pp. 1-21
Other Subjects
Proteine du lait; Proteinas de la leche; Milk proteins; Protease/ composition; Proteases/ composition; Peptidos; Proteasas/ composicion; Caseine
Language
French
Note
90 ref., Summaries (Fr, En)
Type
Summary; Directory

1989-08-15
AGRIS AP
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