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Microbiological aspects of hygienic quality of deboned beef

1990

Konecny, S. (Statni Veterinarni Ustav, Ostrava (Czechoslovakia)) | Kaderka, S.

AGROVOC Keywords
beef biological control carne de res cell counting consumer protection contaminantes food hygiene higiene de los alimentos lutte biologique microorganisme microorganismos microorganisms polluant pollutants protection du consommateur viande de boeuf
Bibliographic information
Volume 40 Issue 1 ISSN 0506-8231
Pagination
pp. 40-41
Other Subjects
Conteo de celulas; Proteccion del consumidor; Numeration cellulaire; Meat inspection/ microbiological analysis; Inspeccion de la carne/ analisis microbiologico; Control biologico; Inspection des viandes/ analyse microbiologique; Hygiene des aliments
Language
Czech
Note
2 tables
1990-08-15
AGRIS AP
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