About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Investigation of the keeping quality of Danish trout]

1987

Molander, E.

AGROVOC Keywords
alimentation des poissons analytical methods anguila anguille aroma eels fish feeding flaveur flavour frozen fish keeping quality pescado congelado technique analytique trout trucha truite
Bibliographic information
Publisher
KVL
Pagination
30 p.
Other Subjects
Poisson congele; Danemark/ gain de poids; Aptitud para la conservacion; Tecnicas analiticas; Dinamarca/ ganancia de peso; Alimentacion de peces; Denmark/ weight gain; Aptitude a la conservation
Language
Danish
Note
10 ill., 5 tables; 18 ref. *DK
Type
Non-Conventional
Corporate Author
Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark). Afdelingen for Koedteknologi og Procesteknik
1991-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by University of Copenhagen

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]