Effect of long-term exposure of laying hens to various levels of dietary phosphorus, sodium and chloride on their productive performance and egg qualities
1989
Edrise, B.M. (King Faisal Univ. (Saudi Arabia). Faculty of Veterinary Medicine)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 378-394
Other Subjects
Calidad/ dieta; Alimentacion de los animales; Qualite/ regime alimentaire; Quality/ diet
Language
English
Note
5 tables; 22 ref. Summaries (Ar, En)
Type
Numerical Data; Summary
1991-08-15
AGRIS AP
Data Provider
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