Development of pressure monitoring system and pressure changes during Kimchi fermentation
1990
Lee, Y.J. | Chun, J.K. (Seoul National Univ., Seoul (Korea Republic). Coll. of Natural Sciences)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 686-689
Other Subjects
Controle continu; Fermentacion; Produit fermente; Republique de coree; Presion; Republica de corea
Language
Korean
Note
6 illus.; 11 ref. Summaries (En, Ko)
Type
Summary
1991-08-15
AGRIS AP
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