Influence of temperature on the extract waters during the maize farina production
1992
Dokov, M. (Selskostopanska Akademiya, Sofia (Bulgaria))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 39-40
Other Subjects
Eau/ industrie de l'amidon; Water/ starch industry; Agua/ industria almidonera; Amidon de mais
Language
Bulgarian
Note
1 table; 8 ref.
Corporate Author
Institut po Kriobiologiya i Liofilizatsiya, Sofia (Bulgaria). Selskostopanska Akademiya. S"yuz po Khranitelno-vkusova Promishlenost
1992-08-15
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Data Provider
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