FAO AGRIS - International System for Agricultural Science and Technology

Yolk fatty acid composition in eggs from the major domestic strains of breeding hen

1991

Han, C.K. | Lee, N.H. (Korea Food Research Inst., Sungnam (Korea Republic))


Bibliographic information
Korean Journal of Animal Sciences (Korea Republic)
Volume 33 Issue 8 ISSN 0367-5807
Pagination
pp. 602-606
Other Subjects
Acido estearico; Acide gras sature; Acidos grasos saturados; Chemical composition/ breeding stock; Composicion quimica/ animal reproductor; Acide stearique; Acidos grasos insaturados; Acidos grasos; Composition chimique/ animal reproducteur; Acide gras insature; Acide oleique; Egg yolks; Acide linoleique
Language
English
Note
3 tables; 12 ref. Summaries (En, Ko)
Type
Summary

1992-08-15
AGRIS AP
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