Properties of modified butters
1992
Filip, V. | Forman, L. (Vysoka Skola Chemickotechnologicka, Prague (CSFR). Ustav Technologie Mleka a Tuku) | Stern, P. | Svoboda, Z.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 215-224
Other Subjects
Propriete rheologique; Beurre vegetal; Propiedades reologicas
Language
Czech
Note
5 graphs, 5 tables; 9 ref. Summaries (Cs, En)
Type
Summary
1993-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Matica Srpska Library
If you notice any incorrect information relating to this record, please contact us at [email protected]