Improve the keeping quality of Zabadi [The National Fermented milk] by some technological treatments
1992
Salem, O. (Monoufeya Univ., Shebin El-Kom (Egypt). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Pagination
pp. 619-625
Other Subjects
Aptitude a la conservation; Propriete technologique; Aptitud para la conservacion; Propiedades tecnicas
Language
English
Note
2 tables; 12 ref. Summaries (Ar, En). *EG
Type
Summary
1993-08-15
AGRIS AP
Data Provider
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