Determination of polymerized triglycerides in frying fats and oils by gel permeation chromatography: collaborative study
1993
Beljaars, P.R. (Inspectie Gezondheidsbescherming, Maastricht (Netherlands). Keuringsdienst van Waren) | Dijk, R. van | Houwen-Claassen, A.A.M.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 37-45
Other Subjects
Trigliceridos; Metodos
Language
English
Note
23 refs.; Summaries (En, Nl)
Type
Summary
1993-08-15
AGRIS AP
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