FAO AGRIS - International System for Agricultural Science and Technology

Effects of vegetable oils and C18-unsaturated fatty acids on plasma ethanol levels and gastric emptying in ethanol-administered rats

1993

Tachiyashiki, K. (Joetsu Univ. of Education, Niigata (Japan)) | Imaizumi, K.


Bibliographic information
Pagination
pp. 163-176
Other Subjects
Plasma sanguineo; Produit a base de soja; Alcool deshydrogenase; Plant oils/ vegetables; Huile vegetale/ legume; Aceites vegetales/ hortalizas; Acidos grasos
Language
English
Note
Summary (En)
1 table; 10 fig.; 35 ref.
Type
Summary

1994-08-15
AGRIS AP
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