FAO AGRIS - International System for Agricultural Science and Technology

Isolation and characterization of Acetobacter sp. CS strains from Haenam vinegar

1993

Lee, B.K. | Chun, H.S. | Kim, S.J. (Chosun University, Kwangju (Korea Republic). College of Natural Sciences)


Bibliographic information
Volume 31 Issue 2 ISSN 0440-2413
Pagination
pp. 99-104
Other Subjects
Analisis microbiologico; Bacteria acetica; Fermentation acetique; Bacterie acetique; Sequence nucleique; Acide acetique; Acidos grasos; Fermentacion acetica
Language
English
Note
Summaries (En, Ko)
3 tables; 23 ref.
Type
Bibliography; Summary

1995-08-15
AGRIS AP
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