FAO AGRIS - International System for Agricultural Science and Technology

An innovative process for high fructose corn syrup production coupled with direct saccharification of raw corn starch in a bioattritor

1992

Park, D.C. | Lee, Y.H. (Kyungpook National University, Taegu (Korea Republic). College of Natural Sciences)


Bibliographic information
Pagination
pp. 437-444
Other Subjects
Coccion; Almidon; Hidrolisis
Language
Korean
Note
Summaries (En, Ko)
6 illus.; 2 tables; 13 ref.
Type
Summary

1995-08-15
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