FAO AGRIS - International System for Agricultural Science and Technology

Brewing test of cider from different varieties of apples, 2

1993

Shinha, Y. (Nagano-ken. Lab. of Food Technology (Japan)) | Okuma, K. | Maruyama, T. | Itoh, T. | Oguri, I.


Bibliographic information
Pagination
pp. 9-11
Other Subjects
Brewing/ trial methods; Variete; Brassage/ methode d'essai; Malteado/ metodos de ensayo
Language
Japanese
Note
Summary (Ja)
5 tables
Type
Summary

1996-08-15
AGRIS AP
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