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Salt iodine variation within an extended Guatemalan community: the failure of intuitive assumptions

1996

Stewart, C. | Solomons, N. | Mendoza, I. (National Committee for the Blind and Deaf, Guatemala City (Guatemala). Center for Studies of Sensory Impairment, Aging and Metabolism) | May, S. | Maberly, G.

AGROVOC Keywords
alimentos bocio carence en substance nutritive common salt composition globale control de enfermedades deficiencias nutritivas disease control disponibilidad de nutrientes enriquecimiento de los alimentos food enrichment foods goitre guatemala iode iodine monitoring nutrient availability nutrient deficiencies produit alimentaire proximate composition sal sel de cuisine vigilancia yodo
Bibliographic information
Volume 17 Issue 3 ISSN 0379-5721
Pagination
pp. 258-261
Other Subjects
Complementation; Disponibilite d'element nutritif; Controle continu; Composicion aproximada; Controle de maladies
Language
English
Note
Summary (En)
Type
Summary
1997-08-15
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