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Post mortem degradation of dystrophin from bass (Dicentrarchus labrax) white muscle | Deterioration post mortem de la dystrophine du muscle blanc de bar

1996

Papa, I. (Ecole Pratique des Hautes Etudes, Montpellier (France). Laboratoire de Recherche sur la Motilite Cellulaire) | Ventre, F. | Lebart, M.C. | Roustan, C. | Benyamin, Y.

AGROVOC Keywords
bar cambios post mortem dicentrarchus labrax fibras musculares fibre musculaire lubina modification postmortem muscle muscle fibres muscles postmortem changes proteine proteins proteolisis proteolyse proteolysis sea bass
Bibliographic information
Issue 2 ISSN 0151-1637
Publisher
IIF
Pagination
p. 153-157
Other Subjects
Proteinas; Musculos
Language
English
Note
Resumes (En, Fr)
7 ref.
ISBN
2-903-633-878
Type
Summary; Conference
Source
Refrigeration and aquaculture. Bordeaux (France) colloquium, proceedings of the conference of IIR Commission C2, March 20-22 1996, Institut International du Froid, Paris (France).- Paris (France): IIF, 1996.- ISBN 2-903-633-878
Conference
Froid et Aquaculture. Refrigeration and Aquaculture, Bordeaux (France), 20-22 Mar 1996
1998-08-15
AGRIS AP
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