Determination of propylene glycol esters of fatty acids in oily foods by HPLC
1997
Murakami, C. (Japan Inst. of Oils and Fats, Other Foods Inspection, Tokyo) | Maruyama, T. | Niiya, I.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 105-109
Other Subjects
Tecnicas analiticas; Emulsifiant
Language
Japanese
Note
Summaries (En, Ja)
2 tables; 4 fig.; 9 ref.
Type
Summary
1998-08-15
AGRIS AP
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