Studies on the selection of lactic acid bacteria for the manufacture of fermented milk with high desmutagenic activity
1998
Hashimoto, H. (Takanashi Milk Products Co. Ltd., Yokohama (Japan)) | Oneda, K. | Nakamura, S. | Hosono, A.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 101-110
Other Subjects
Bacterias acidolacticas; Lait fermente; Bacterie lactique; Antimutagene; Seleccion
Language
Japanese
Note
Summaries (En, Ja)
6 tables; 1 fig.; 14 ref
Type
Summary
2001-08-15
AGRIS AP
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