About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Fish from Norwegian aquaculture: is it safe to eat?

2001

Aalvik, B. (Directorate of Fisheries, Bergen (Norway))

AGROVOC Keywords
atlantic salmon bactericidas bactericide bactericides drugs fish fish culture fish products fishes food inspection food safety inocuidad alimentaria inspection des aliments medicamentos noruega norway oncorhynchus mykiss peces pescado piscicultura pisciculture poisson (aliment) poisson (animal) productos derivados del pescado salmo salar saumon atlantique
Bibliographic information
Publisher
NMR
Pagination
p. 51-62
Other Subjects
Norvege; Medicament; Innocuite des produits alimentaires; Salmon del atlantico; Inspeccion de los alimentos; Produit a base de poisson
Language
English
Note
Summaries (En, Fi, Is, No)
6 ill., 6 tables; 9 ref. Summaries p. 12-26
ISBN
92-893-0622-X
Type
Summary; Conference
Source
TemaNord, 2001:532: Fish as food, 2: Report from a Nordic seminar, Nordisk Ministerraad, Copenhagen (Denmark).- Copenhagen (Denmark): NMR, 2001.- ISBN 92-893-0622-X. 145 p.
Conference
Fish as Food, 2, Os (Norway), 25-26 Nov 1998
2002-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by University of Copenhagen

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]