Some functional properties of polysaccarides from different sources for application in food products
2002
Al-Sayed, H.M.A. | Rasmy, N.M.H. | Madkour, M.H.F. | El-Mahdy, R.M. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)
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Bibliographic information
Pagination
pp. 707-721
Language
English
Note
Summaries (Ar, En)
5 fig. 5 tables; 28 ref.
Type
Summary
2004-08-15
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