In vitro protein hydrolysis by digestive enzymes of Thunnus thynnus
2003
Essed, Z. | Fern ndez, I. | Alarc¢n, F.J. | D¡az, M. | Moyano, F.J.
This work presents the preliminary results of some experiments oriented to evaluate, by using the pH-stat system, the ability of T. thynnus digestive proteases to hydrolyse different protein sources.
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Bibliographic information
Publisher
CIHEAM-IAMZ
Pagination
p. 57-59
Other Subjects
Bluefin tuna; Ph-stat
Language
English
Note
Summaries (En, Fr)
2 graphs. 1 table. 3 ref.
Type
Summary; Conference
Source
Domestication of the bluefin tuna Thunnus thynnus thynnus, Bridges, C.R.; Heinrich Heine Universitét, Désseldorf (Germany). Institut fér Zoophysiologie Lehrstuhl fér Stoffwechselphysiol)Gordin, H.Garc¡a, A.; eds..- Zaragoza (Spain): CIHEAM-IAMZ, 2003.- p. 57-59
Conference
1. International Symposium on Domestication of the Bluefin Tuna Thunnus Thynnus Thynnus, Cartagena (Spain), 3-8 Feb 2002
2005-05-15
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Data Provider
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