FAO AGRIS - International System for Agricultural Science and Technology

Guía de identificación y trazabilidad de alimentos argentinos

2007

Gimeno, M.A.


Bibliographic information
Publisher
Trazabilidad de Alimentos Argentinos
Pagination
209 p.
Other Subjects
Certificacion; Commerce exterieur; Bpm; Sante animale; Controle de qualite; Etiquetage des produits; Quality controls; Hygiene des aliments; Produit vegetal; Habilitaciones; Controle de maladies; Identificacion
Language
Spanish; Castilian, English
ISBN
978-987-22713-1-2

2008-05-15
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