FAO AGRIS - International System for Agricultural Science and Technology

Chemical composition of the sugar cane spirit 'cachaça' produced in the northewest area of Rio Grande do Sul, Brazil

2006

Bogusz Junior, S. | Ketzer, D.C.M. | Gubert, R. | Andrades, L. | Gobo, A.B.


Bibliographic information
Volume 26 Issue 4 ISSN 0101-2061
Pagination
pp. 793-798
Other Subjects
Controle de qualidade; Controle de qualite; Composicion quimica; Destilacion; Cachaça; Quality controls
Language
Portuguese
Note
Summaries (En, Pt)
34 ref.
Translated Title
Composição química da cachaça produzida na região Noroeste do Rio Grande do Sul, Brasil
Type
Summary

2008-05-15
AGRIS AP
Data Provider
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