Microbiological quality of sheep milk produced in the Slovak Republic

Canigova, M.; Duckova, V.; Klembasova, I.

Microbiological quality of sheep milk produced in the Slovak Republic

2006

Canigova, M.(Slovenska polnohospodarska univ. v Nitre (Slovak Republic) | Duckova, V. | Klembasova, I.

Sheep milk according to its composition and physico-chemical properties is an ideal substrate for development of various types of microorganisms. Indiferent, useful, technologically undesirable and pathogenic microorganisms are taking into account. Codex Alimentarius of the SR prescribes to monitor total bacterial count (TBC) and the number of Staphylococcus aureus in sheep milk. The aim of this work was to ascertain and evaluate the microbiological quality of sheep milk with emphasis to psychrotropic, coliform and technologically useful microorganisms.

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AGROVOC Keywords

bacteria biological contamination calidad cell counting contamination biologique ewe milk lait de brebis leche de oveja microbial properties poder microbiano quality slovak republic

Bibliographic information

Publisher

Slovenska polnohospodarska univ.

Pagination

p. 233-237

Other Subjects

Conteo de celulas; Contaminacion biologica; Numeration cellulaire; Qualite; Republique slovaque; Propriete des microorganismes; Republica eslovaca

Language

Slovak

Note

Summary (En)

1 table, 3 ill., 9 ref.

Translated Title

Mikrobiologicka kvalita mlieka produkovaneho v Slovenskej republike

Type

Conference; Summary; Non-Conventional

Source

Safety and quality of raw materials and foods Bezpecnost a kvalita surovin a potravin Nitra (Slovak Republic) Slovenska polnohospodarska univ. 2006 Bezpecnost a kvalita surovin a potravin Slovenska polnohospodarska univ. v Nitre (Slovak Republic). Fakulta biotechnologie a potravinarstvaBezpecnost a kvalita surovin a potravin,Nitra (Slovak Republic),10 Nov 2005

In AGRIS since: 2008-05-15

Format: AGRIS AP

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This bibliographic record has been provided by Slovak University of Agriculture in Nitra

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Microbiological quality of sheep milk produced in the Slovak Republic

2006

AGROVOC Keywords

Bibliographic information