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Potencialidades y limitantes de la agroindustria rural quesera en la parroquia Moroturo, Estado Lara

2005

García de Hernández, M.M., Instituto Nacional de Investigaciones Agrícolas, Barquisimeto (Venezuela). Centro de Investigaciones Agrícolas del Estado Lara

AGROVOC Keywords
agricultural economics cheese contingent de production cottage industry food production fromage industria casera industrie familiale lara population rurale production alimentaire production quota quality assurance queso rural population
Bibliographic information
Issue 4
Pagination
p. 42-45
Other Subjects
Poblacion rural; Fabrication fromagere; Economie agricole; Economia agricola; Garantia de calidad; Cuota de produccion; Assurance qualite; Produccion alimentaria; Cheesemaking; Moroturo; Fabricacion del queso
Language
Spanish; Castilian
Note
1 tab. 9 ref.
Type
Numerical Data
2008-05-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Instituto Nacional de Investigaciones Agrícolas

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Links
http://www.ceniap.gov.ve/pbd/RevistasTecnicas/inia_divulga/numero%204/garcia_m.pdf http://www.ceniap.gov.ve/pbd/RevistasTecnicas/inia_divulga/inf_general.htm
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