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Report and papers presented at the FAO workshop on fish technology, utilization and quality assurance, Bagamoyo, United Republic of Tanzania, 14-18 November 2005 | Rapport et documents presentes a l'Atelier de la FAO sur la technologie, l'utilisation et l'assurance de qualite du poisson, Bagamoyo, Republique-Unie de Tanzanie, 14-18 novembre 2005

2007

AGROVOC Keywords
africa afrique desechos del pescado exportaciones exportation exports fish processing fish products fish wastes food industry food safety food technology industria alimentaria industrie alimentaire inocuidad alimentaria postharvest technology productos derivados del pescado reglamentaciones regulations subproductos de la pesca technologie alimentaire tecnologia de alimentos traitement du poisson uses usos utilisation
Bibliographic information
Issue 819 ISSN 0429-9337
Publisher
FAO
Pagination
262 p.
Other Subjects
Fishery byproducts; Innocuite des produits alimentaires; Sous-produit de peche; Reglementation; Dechet de poisson; Technologie apres recolte; Elaboracion del pescado; Produit a base de poisson; Tecnologia postcosecha
Language
French, English
Note
Summaries (En, Fr)Bilingual ed.
E
ISBN
978-92-5-005718-7
Type
News
Conference
FAO Workshop on Fish Technology, Utilization and Quality Assurance, Atelier de la FAO sur la Technologie, l'Utilisation et l'Assurance de Qualite du Poisson, Bagamoyo (United Republic of Tanzania), 14-18 Nov 2005
Corporate Author
FAO, Rome (Italy). Fish Products and Industry Division
FAO, Rome (Italy). Div. des Produits et de l'Industrie de la Peche
FII
2008-05-15
AGRIS AP
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