Bioassay-guided isolation of the antioxidant constituent from Cassia alata L. leaves | การแยกสารที่มีฤทธิ์ต้านออกซิเดชั่นจากใบชุมเห็ดเทศโดยวิธี Bioassay-guided isolation
2005
Pharkphoom Panichayupakaranant(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Pharmaceutical Sciences. Dept. of Pharmacognosy and Pharmaceutical Botany) E-mail:[email protected] | Songsri Kaewsuwan(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Pharmaceutical Sciences. Dept. of Pharmacognosy and Pharmaceutical Botany)
AGROVOC Keywords
Bibliographic information
Pagination
p. 503
Other Subjects
Bioassay-guided isolation
Language
English
Note
Summary only
Type
Summary; Non-Conventional
Source
16th Prince of Songkla University Annual Research Abstracts 2004, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Research and Development Office. Research Publication and Technology Transfer Division.- Bangkok (Thailand), 2005.- ISBN 974-9944-04-6.- p. 503
2009-03-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Kasetsart University
If you notice any incorrect information relating to this record, please contact us at [email protected]