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Effects of growing location and variety on free tryptophan and mineral nutrient content in wheat

2009

Lundegaardh, B., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Centre for Sustainable Agriculture | Jastrebova, J., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Food Science | Zhokhov, S., Swedish University of Agricultural Sciences, Upsala (Sweden). Dept. of Chemistry | Maartensson, A., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Soil and Environment | Oeborn, I., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Plant Production Ecology


Bibliographic information
Research for Rural Development. International Scientific Conference Proceedings (Latvia)
Issue 15/2009 ISSN 1691-4031
Publisher
LLU
Pagination
p. 21-27
Other Subjects
Teneur en proteines; Investigacion; Factores climaticos; Aminoacidos; Suede; Caracteristicas del sitio; Teneur en matiere seche; Variete; Facteur lie au site; Qualite; Teneur en elements mineraux; Perdidas de la cosecha; Acide amine; Perte de recolte; Propriete physicochimique; Estres osmotico; Ble; Metabolite; Propiedades fisicoquimicas; Substance nutritive minerale
Language
English
Note
Summary (En)
Creator variant: Lundegårdh, B., Mårtensson, A., Öborn, I.
2 tables, 2 fig., 30 ref.
Type
Conference; Summary
Source
Research for Rural Development 2009. Annual 15th International Scientific Conference Proceedings, Gaile, Z..- Jelgava (Latvia): LLU, 2009. International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009.- p. 21-27
Conference
International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009

2010-04-15
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