AGRIS - Système international des sciences et technologies agricoles

Effects of growing location and variety on free tryptophan and mineral nutrient content in wheat

2009

Lundegaardh, B., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Centre for Sustainable Agriculture | Jastrebova, J., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Food Science | Zhokhov, S., Swedish University of Agricultural Sciences, Upsala (Sweden). Dept. of Chemistry | Maartensson, A., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Soil and Environment | Oeborn, I., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Plant Production Ecology


Informations bibliographiques
Research for Rural Development. International Scientific Conference Proceedings (Latvia)
Numéro 15/2009 ISSN 1691-4031
Editeur
LLU
Pagination
p. 21-27
D'autres materias
Metabolite; Caracteristicas del sitio; Teneur en matiere seche; Qualite; Variete; Facteur lie au site; Estres osmotico; Teneur en elements mineraux; Substance nutritive minerale; Propriete physicochimique; Investigacion; Ble; Suede; Propiedades fisicoquimicas; Aminoacidos; Factores climaticos; Teneur en proteines; Perdidas de la cosecha; Acide amine; Perte de recolte
Langue
anglais
Note
Summary (En)
Creator variant: Lundegårdh, B., Mårtensson, A., Öborn, I.
2 tables, 2 fig., 30 ref.
Type
Conference; Summary
Source
Research for Rural Development 2009. Annual 15th International Scientific Conference Proceedings, Gaile, Z..- Jelgava (Latvia): LLU, 2009. International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009.- p. 21-27
Conférence
International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009

2010-04-15
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