AGRIS - Système international des sciences et technologies agricoles

Effects of growing location and variety on free tryptophan and mineral nutrient content in wheat

2009

Lundegaardh, B., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Centre for Sustainable Agriculture | Jastrebova, J., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Food Science | Zhokhov, S., Swedish University of Agricultural Sciences, Upsala (Sweden). Dept. of Chemistry | Maartensson, A., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Soil and Environment | Oeborn, I., Swedish Univ. of Agricultural Sciences, Upsala (Sweden). Dept. of Plant Production Ecology


Informations bibliographiques
Research for Rural Development. International Scientific Conference Proceedings (Latvia)
Numéro 15/2009 ISSN 1691-4031
Editeur
LLU
Pagination
p. 21-27
D'autres materias
Teneur en proteines; Teneur en matiere seche; Caracteristicas del sitio; Qualite; Ble; Acide amine; Perte de recolte; Suede; Facteur lie au site; Perdidas de la cosecha; Aminoacidos; Teneur en elements mineraux; Factores climaticos; Propriete physicochimique; Metabolite; Estres osmotico; Substance nutritive minerale; Variete; Propiedades fisicoquimicas; Investigacion
Langue
anglais
Note
Summary (En)
Creator variant: Lundegårdh, B., Mårtensson, A., Öborn, I.
2 tables, 2 fig., 30 ref.
Type
Conference; Summary
Source
Research for Rural Development 2009. Annual 15th International Scientific Conference Proceedings, Gaile, Z..- Jelgava (Latvia): LLU, 2009. International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009.- p. 21-27
Conférence
International Scientific Conference: Research for Rural Development 2009, 15, Jelgava (Latvia), 20-22 May 2009

2010-04-15
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