1st International Congress Food Technology, Quality and Safety. Proceedings. Plenary | 1. međunarodni kongres Tehnologija, kvalitet i bezbednost hrane. Zbornik radova. Plenarno
2007
AGROVOC Keywords
Bibliographic information
Publisher
Institut za prehrambene tehnologije
Pagination
164 p.
Other Subjects
Qualite; Innocuite des produits alimentaires
Language
English, Serbian
Note
Graphs
Tables
Ref. at every paper
ISBN
978-86-7994-000-1
Type
Conference
Conference
Međunarodni kongres Tehnologija, kvalitet i bezbednost hrane = International Congress Food Technology, Quality and Safety, 1, Novi Sad (Serbia), 13-15 Nov 2007
Corporate Author
Institut za prehrambene tehnologije, Novi Sad (Serbia)
2010-12-15
AGRIS AP
Data Provider
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