Fillet quality of Atlantic salmon (Salmo salar L.) : relevance of dietary amino acid supplementation and acclimation temperature before slaughter : master thesis in Feed manufacturing technology ...
2011
Gong, Yangyang
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Bibliographic information
Publisher
[Y. Gong]
Pagination
VIII, 41 p.
Other Subjects
Fish fillet
Language
English
Note
Thesis (Master of Science) - Universitetet for miljø- og biovitenskap, Institutt for husdyr- og akvakulturvitenskap, Ås, 2011
figs.
Corporate Author
Universitetet for miljø- og biovitenskap
Institutt for husdyrog akvakulturvitenskap
2012-09-15
AGRIS AP
Data Provider
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