Agua oxigenada na conservacao do leite.
1978
Santos D.M.
Bibliographic information
Revista do Instituto de Laticinios Candido Tostes
Volume
33
ISSN
0100-3674
Pagination
v.13-17(195)
Language
Portuguese
Note
19 ref.
Translated Title
English.
The use of hydrogen peroxide as a milk preservative.
Type
Journal Article
Source
Revista-do-Instituto-de-Laticinios-Candido-Tostes (Brazil). (Jan 1978). v. 33(195) p. 13-17.
Corporate Author
Instituto de Investigaciones Agro-Industriales, Lima (Peru).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
