FAO AGRIS - International System for Agricultural Science and Technology

La conservacion de frutas y verduras en atmosfera controlada, 1: Caracteristicas fisiologicas de frutas y verduras en atmosfera controlada.

1992

Caballero Perez F.J.


Bibliographic information
Pagination
v.21-23
Other Subjects
Stockage en atmosphere controlee; Almacenamiento en atmosf control; Propriete physicochimique; Propiedades fisico quimicas
Language
Spanish; Castilian
Translated Title
English. [Fruit and vegetable preservation in controlled atmosphere, 1: Physiological characteristics of fruits and vegetables in controlled atmosphere]. [Spanish]
Type
Journal Article; Journal Part
Source
Poniente (Spain). (Mar 1992). (no.292) p. 21-23.
Corporate Author
IAEA, Vienna (Austria). FAO, Rome (Italy).

2012-11-15
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