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Effect of bypass protein on nutrient digestion, rumen fermentation characteristics and milk production of lactating dairy cows.

1992

Kim J.S. | Chung H.Y. | Cho Y.Y. | Chee S.H. | Ha J.K.

AGROVOC Keywords
aliment pour animaux chemical composition composition chimique conjunto de nutrientes asimilables contenido de materia seca dairy cows digestibilidad digestibility dry matter content feed intake feeds fermentation milk production ph piensos proteine proteins rumen total digestible nutrients vacas lecheras
Bibliographic information
Korean Journal of Dairy Science
Volume 14 ISSN 0253-2980
Other Subjects
Proteinas; Digestibilite; Vache laitiere; Produccion lechera; Prise alimentaire animaux; Matiere digestible totale; Production laitiere; Ingestion de pienso; Composicion quimica; Fermentacion; Teneur en matiere seche
Note
11 tables; 33 ref. Summaries (En, Ko).
Type
Journal Article; Journal Part; Data; Bibliography; Book; Monograph; Summary
Source
Korean-Journal-of-Dairy-Science (Korea Republic). (Sep 1992). v. 14(3) p.208-219.
Corporate Author
National Animal Breeding Institute, Anyang (Korea Republic) Chungnam National University, Taejon (Korea Republic). Department of Animal Science Seoul National University, Suwon (Korea Republic). College of Agriculture and Life Science
2012-11-15
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