AGRIS - 国际农业科技情报系统

Effect of bypass protein on nutrient digestion, rumen fermentation characteristics and milk production of lactating dairy cows.

1992

Kim J.S. | Chung H.Y. | Cho Y.Y. | Chee S.H. | Ha J.K.


书目信息
Korean Journal of Dairy Science
14 ISSN 0253-2980
其它主题
Proteinas; Digestibilite; Vache laitiere; Produccion lechera; Prise alimentaire animaux; Matiere digestible totale; Production laitiere; Ingestion de pienso; Composicion quimica; Fermentacion; Teneur en matiere seche
注释
11 tables; 33 ref. Summaries (En, Ko).
类型
Journal Article; Journal Part; Data; Bibliography; Book; Monograph; Summary
来源
Korean-Journal-of-Dairy-Science (Korea Republic). (Sep 1992). v. 14(3) p.208-219.
团体作者
National Animal Breeding Institute, Anyang (Korea Republic) Chungnam National University, Taejon (Korea Republic). Department of Animal Science Seoul National University, Suwon (Korea Republic). College of Agriculture and Life Science

2012-11-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]