AGRIS - International System for Agricultural Science and Technology

The palatability, nutritional value and economics of some local recipes using meat analogues.

1975

Pablo I.S. | Gatmaitan S.


Bibliographic information
Philippine Journal of Nutrition
Volume 28 ISSN 0031-7640
Language
English
Note
11 tables; 8 ref. Summary (En).
Type
Journal Article; Summary
Source
Philippine-Journal-of-Nutrition (Philippines). (Jul 1975). v. 28(3-4) p. 14-21. Issued Oct 1976.
Corporate Author
Philippine Women' s Univ., Manila. Food Science and Technology

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org