FAO AGRIS - International System for Agricultural Science and Technology

Fra stivelse til sukker: forsoeg med enzymer.

1994


Bibliographic information
Other Subjects
Bioquimica; Industrializacion; Experimentacion; Almidon; Produccion
Language
Danish
Note
30 ill., 3 tables.
Translated Title
English. [From starch to sugar: experiments with enzymes [textbook]]. [Danish]
Type
Monograph
Corporate Author
Novo Nordisk, Copenhagen (Denmark).

2012-11-15
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