FAO AGRIS - International System for Agricultural Science and Technology

Undersoekelse over kvalitet av fisk lagret i kjoelt sjoevann og i is. V.

1983

Tertnes G. | Losnagard N. | Langmyhr E.


Bibliographic information
Other Subjects
Bacterie; Aptitude a la conservation; Almacenamiento en frigorificos; Carbonero pez; Aptitud para la conservacion
Note
12 tables; 7 ref. Summary (No).
Translated Title
English. [Investigation of the quality of fish stored in refrigerated sea water (RSW) and in ice. Part 5]. [Norwegian]
Type
Monograph; Summary
Corporate Author
Institut Agronomique et Veterinaire Hassan 2, Rabat (Morocco).

2012-11-15
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