Evaluacion de clones avanzados en mejoramiento de papa para fritura de hojuelas y contenido de materia seca.

Rivera Pena A.

Evaluacion de clones avanzados en mejoramiento de papa para fritura de hojuelas y contenido de materia seca.

1996

Rivera Pena A.

Two hundred and fourty four samples of different genotypes of potato in a three year period were evaluated for processing quality, chips and dry matter content. Fifteen clones showed good characteristics for chipping, beside being resistant to late blight. These are candidates for new varieties which respond to the demand of the potato industry in Mexico.

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AGROVOC Keywords

contenido de materia seca dry matter content ensayos de variedades fritura friture frying mexico mexique solanum tuberosum variety trials

Bibliographic information

Other Subjects

Essai de variete; Teneur en matiere seche

Language

Spanish; Castilian

Note

3 ref. Sumario (En). AVAILABILITY: SOMEFI. Ap. Postal No. 21, Chapingo, Mexico, C.P. 56230. (Mexico).

Translated Title

English. [Evaluation of breeding advanced clones of potato for chips and dry matter content]. [Spanish]

Type

Monograph; Conference Paper; Conference Part; Conference Proceedings; Summary; Non Conventional; Non-Conventional

Conference

16, Congreso de Fitogenetica. Texcoco, Mex. (Mexico). 6-11 Oct 1996.

In AGRIS since: 2012-11-15

Format: AGRIS AP

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Evaluacion de clones avanzados en mejoramiento de papa para fritura de hojuelas y contenido de materia seca.

1996

AGROVOC Keywords

Bibliographic information