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Untersuchungen ueber Qualitaet und Quantitaet der Lammfleischerzeugung in Westanatolien unter besonderer Beruecksichtigung der Einkreuzung von ostfriesischen Milchschafen, 1: Schlachten von Laemmern im gleichen Gewicht.

1984

Sarican C. | Lischka R. | Wassmuth R. | Soenmez R.


Bibliographic information
Pagination
v.1-49
Other Subjects
Turquia en asia; Turquie d' asie; Poids a l' abattage; Aliment concentre; Viande d' agneau; Qualite; Crossbreeding; Peso de la canal; Produccion de carne; Turkey in asia
Language
German
Note
12 ill., 6 tables; 9 ref. Summary (De).
Translated Title
English. [Investigations on quality and quantity of lambs' meat production in Western Anatolia with special view to crossbreeding with East Friesian, 1: Slaughtering lambs with equal weight]. [German]
Type
Journal Article; Journal Part; Summary
Source
Giessener-Schriftenreihe-Tierzucht-und-Haustiergenetik (Germany, F.R.). (1984). (no.46) p. 1-49.
Corporate Author
Giessen Univ. (Germany, F.R.). Inst. fuer Tierzucht und Haustiergenetik
Hohenheim Univ., Stuttgart (Germany, F.R.). Inst. fuer Tierhaltung und Tierzuechtung. Fachgebiet Allgemeine Tierhaltung.

2012-11-15
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