FAO AGRIS - International System for Agricultural Science and Technology

Milchfettprodukte in der [menschlichen] Ernaehrung.

1997

Eyer H. | Sieber R.


Bibliographic information
Volume 4 ISSN 1022-663X
Pagination
v.258-259(6)
Other Subjects
Developpement de produit; Lipidos; Alimentacion de los animales; Sante; Maladie de l' homme; Peroxidos; Matiere grasse du lait; Peroxyde; Nutricion humana; Acidos grasos
Language
German
Note
1 photo.
Translated Title
English. [Milk fat products in [human] nutrition]. [German]
Type
Journal Article; Journal Part
Source
Agrarforschung (Switzerland). (Jun 1997). v. 4(6) p. 258-259.
Corporate Author
Eidg. Forschungsanstalt fuer Milchwirtschaft, Liebefeld (Switzerland)

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]