FAO AGRIS - International System for Agricultural Science and Technology

Nutrient intake variability induced by processing of food diary data: A pilot study | Variabilnost podatkov o zauzitih hranilih posameznika kot posledica natancnosti obdelave prehranskih dnevnikov: pilotna studija

2012

Pus, T., Ljubljana Univ. (Slovenia). Biotechnical Fac., Dept. of Food Science and Technology | Podgrajsek, K. | Simcic, M.


Bibliographic information
Volume 100 Issue 2 ISSN 1580-4003
Pagination
p. 117-121
Other Subjects
Collecte de donnees; Enquete nutritionnelle; Releve (des donnees); Coleccion de datos; Analyse de donnees; Traitement des donnees; Estimacion; Analisis de datos; Procesamiento de informacion; Nutricion humana
Language
English
Note
Summaries (En, Sl)
Type
Summary

2013-06-15
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