Production of safe and valuable flavoring compounds by bioconverion of orange peel Oil
2010
Morsy, N.F.S.
AGROVOC Keywords
Bibliographic information
Publisher
Cairo Univ., Faculty of Agriculture Egypt
Pagination
209 p.
Other Subjects
Composicion quimica
Language
English
Note
(En, Ar)
56 fig.36 tables
Bibilography:p. 183-199 (Ph.D.in food technology)
Type
Bibliography; Non-Conventional; Summary; Thesis
2014-06-15
AGRIS AP
Data Provider
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