FAO AGRIS - International System for Agricultural Science and Technology

Preserving quality, prolonging life of organic crops

2016

De Leon, D.R.A.


Bibliographic information
Pagination
pp. 12-13
Other Subjects
Aptitud para la conservacion; Empaquetado en atmosfera inerte; Aliment biologique pour homme; Alimentos biologicos; Evaporacion; Aptitude a la conservation; Agricultura organica; Technologie apres recolte; Tecnologia postcosecha; Embalaje en vacio
Language
English
Note
1 ill.
Received May 2017

2018-03-15
AGRIS AP
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