Effect of heat treatment on the concentration of sugars present in murcott tangerine juice.
2010
DUTRA, A. S. | FURTADO, A. A. L. | OIANO-NETO, J. | ROSA, J. S.
Bibliographic information
Other Subjects
Suco de tangerina; Processamento térmico
Language
English
2021-06-15
AGRIS AP
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