AGRIS - International System for Agricultural Science and Technology

Analytical and Mathematical Determination of Shelf-life of Fresh-cut Red Cabbage

2017

Fulya Şimşek | Özlem Kızılırmak Esmer


Bibliographic information
Publisher
Turkish Science and Technology Publishing (TURSTEP)
Other Subjects
Agriculture (general); Kırmızılahana; Matematiksel raf ömrü; Pasif modifiye atmosferde ambalajlama; Taze doğranmış sebzeler
Language
English, Turkish
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 4, Pp 425-434 (2017)

2022-09-15
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