AGRIS - Système international des sciences et technologies agricoles

Analytical and Mathematical Determination of Shelf-life of Fresh-cut Red Cabbage

2017

Fulya Şimşek | Özlem Kızılırmak Esmer

Mots clés AGROVOC

Informations bibliographiques
Editeur
Turkish Science and Technology Publishing (TURSTEP)
D'autres materias
Agriculture (general); Kırmızılahana; Matematiksel raf ömrü; Pasif modifiye atmosferde ambalajlama; Taze doğranmış sebzeler
Langue
anglais, turc
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 4, Pp 425-434 (2017)

2022-09-15
AGRIS AP