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Nutrient content of liquid milk. I. Vitamins A, D3, C and of the B complex in pasteurized bulk liquid milk

1984

Scott, K.J. | Bishop, D.R. | Zechalko, A. | Edwards-Webb, J.D. | Jackson, P.A. | Scuffam, D. (National Inst. for Res. in Dairying, Shinfield, Reading RG2 9AT (UK))

AGROVOC Keywords
acide ascorbique acide folique acido ascorbico acido folico acido pantotenico ascorbic acid biotin biotina biotine carotenoide carotenoides carotenoids folic acid nicotinamida nicotinamide nutritive value pantothenic acid pasteurized milk piridoxina pyridoxine riboflavin riboflavina riboflavine saison seasons thiamin thiamine tiamina valeur nutritive valor nutritivo vitamin b12 vitamin d vitamina b12 vitamina d vitamine b12 vitamine d
Bibliographic information
Volume 51 Issue 1
Pagination
pp. 37-50
Other Subjects
Estaciones del ano; Acide pantothenique; Vitamins/ retinol; Vitamine/ retinol; Leche pasterizada; Vitaminas/ retinol; Lait pasteurise
Language
English
Note
35 ref.
1988-08-15
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